Happy Sunday, hope everyone is enjoying this beautiful day. Today's recipe is a delicious marinated flank steak. It's a favorite with my family. Great as you can prepare a day in advance.
Marinated Flank Steak
3/4 cup soy sauce
1/4 cup canola oil
1/4 honey
1/4 water
3 scallions chopped
4 garlic cloves; pressed
1 (8oz) flank steak
Instructions:
In a large zip lock bag place all ingredients except the steak. Once all ingredients are in bag add steak and let marinate for 2 hours or longer. Remove steak from bag and reserve marinade into a small sauce pan. Grill or broil steak until medium. While steak is cooking heat up the marinade to a boil; reduce heat to low and simmer for 5 minutes. To serve slice against grain. Great with rice.
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